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I. Uma das metas do endomarketing é desenvolver esforços para que os colaboradores da organização sintam-se orgulhosos de partilhar dos objetivos da empresa.
II. O marketing interno, como também é conhecido o endomarketing, visa a manter os fornecedores informados sobre a cultura, as políticas e as diretrizes da empresa.
III. As empresas que investem em atividades práticas do endomarketing acreditam que seus colaboradores são clientes em potencial.
IV. A empresa tem claro que seu maior poder de marketing é tão somente o mercado e seus clientes externos.
É correto o que se afirma em:
I. Planejamento de pessoas para suprir a organização de profissionais, com o conceito “o homem certo para o lugar certo”.
II. Administração de carreiras, com o conceito “carreira para toda a vida”.
III. Planejamento de pessoas para suprir a organização de profissionais com potencial para crescimento, garantindo uma estrutura social qualificada para atingir os objetivos organizacionais.
IV. Implantação do processo de coaching, visando a suprir a organização de tutores e instrutores de treinamento.
É correto o que se afirma em:
Alguns autores, como Araújo e Garcia (na obra Gestão de Pessoas: estratégias e integração organizacional), estão convencidos de que a área de Recursos Humanos ganhou um novo perfil e uma nova forma de ajudar as organizações a crescer: a Gestão de Pessoas. Nesse sentido, e considerando as novas exigências organizacionais, a Gestão de Pessoas, com seus conceitos e possibilidades de intervenção, pode responder com mais propriedade às necessidades organizacionais.
Com base no texto acima, assinale a alternativa correta:
As transações financeiras no mundo são hoje praticamente instantâneas. Ocorrem através de bits de computador, situação que preocupa terrivelmente os governos, já que todos os aplicadores estão interligados. Trilhões de dólares passeiam assim pelo mundo a cada dia, mudando continuamente de endereço. Acredita-se que bastaria um de cada quatro dos donos desse capital decidir trocar seus dólares por alguma outra moeda para que a economia mundial entrasse em colapso.
Roberto C. P. Júnior. Vivemos os últimos dias do Juízo Final.
De acordo com o texto, e transportando o que dele se depreende para as questões teórico-práticas da Gestão de Pessoas, é correto afirmar que:
I. Preparar a cultura da empresa para se transformar em um sistema fechado para o mercado externo, evitando assim prejuízos na competição direta com os países mais desenvolvidos.
II. Ter processos decisórios ágeis e focados nas exigências de mercado.
III. Manter em seu quadro funcional pessoas comprometidas e envolvidas com a organização.
IV. Obter elevado grau de competitividade em padrão global.
É correto o que se afirma em:
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DIET DRINKS "LINK TO DEPRESSION" QUESTIONED
Experts are questioning whether diet drinks could raise depression risk, after a large study has found a link.
The US research in more than 250,000 people found depression was more common among frequent consumers of artificially sweetened beverages. The work, which will be presented at the American Academy of Neurology’s annual meeting, did not look at the cause for this link.
Drinking coffee was linked with a lower risk of depression.
People who drank four cups a day were 10% less likely to be diagnosed with depression during the 10-year study period than those who drank no coffee. But those who drank four cans or glasses of diet fizzy drinks or artificially sweetened juice a day increased their risk of depression by about a third. Lead researcher Dr Honglei Chen, of the National Institutes of Health in North Carolina, said: “Our research suggests that cutting out or down on sweetened diet drinks or replacing them with unsweetened coffee may naturally help lower your depression risk.”
But he said more studies were needed to explore this. There are many other factors that may be involved. And the findings – in people in their 50s, 60s, 70s and 80s and living in the US – might not apply to other populations. The safety of sweeteners, like aspartame, has been extensively tested by scientists and is assured by regulators.
Gaynor Bussell, of the British Dietetic Association, said: “Sweeteners used to be called ‘artificial’ sweeteners and unfortunately the term ‘artificial’ has evoked suspicion. As a result, sweeteners have been very widely tested and reviewed for safety and the ones on the market have an excellent safety track record. However, the studies on them continue and this one has thrown up a possibly link – not a cause and effect – with depression.”
(http://www.bbc.co.uk/news/health-20943509.09.01.2013. Adaptado)
Leia o texto para responder a questão.
DIET DRINKS "LINK TO DEPRESSION" QUESTIONED
Experts are questioning whether diet drinks could raise depression risk, after a large study has found a link.
The US research in more than 250,000 people found depression was more common among frequent consumers of artificially sweetened beverages. The work, which will be presented at the American Academy of Neurology’s annual meeting, did not look at the cause for this link.
Drinking coffee was linked with a lower risk of depression.
People who drank four cups a day were 10% less likely to be diagnosed with depression during the 10-year study period than those who drank no coffee. But those who drank four cans or glasses of diet fizzy drinks or artificially sweetened juice a day increased their risk of depression by about a third. Lead researcher Dr Honglei Chen, of the National Institutes of Health in North Carolina, said: “Our research suggests that cutting out or down on sweetened diet drinks or replacing them with unsweetened coffee may naturally help lower your depression risk.”
But he said more studies were needed to explore this. There are many other factors that may be involved. And the findings – in people in their 50s, 60s, 70s and 80s and living in the US – might not apply to other populations. The safety of sweeteners, like aspartame, has been extensively tested by scientists and is assured by regulators.
Gaynor Bussell, of the British Dietetic Association, said: “Sweeteners used to be called ‘artificial’ sweeteners and unfortunately the term ‘artificial’ has evoked suspicion. As a result, sweeteners have been very widely tested and reviewed for safety and the ones on the market have an excellent safety track record. However, the studies on them continue and this one has thrown up a possibly link – not a cause and effect – with depression.”
(http://www.bbc.co.uk/news/health-20943509.09.01.2013. Adaptado)
Leia o texto para responder a questão.
DIET DRINKS "LINK TO DEPRESSION" QUESTIONED
Experts are questioning whether diet drinks could raise depression risk, after a large study has found a link.
The US research in more than 250,000 people found depression was more common among frequent consumers of artificially sweetened beverages. The work, which will be presented at the American Academy of Neurology’s annual meeting, did not look at the cause for this link.
Drinking coffee was linked with a lower risk of depression.
People who drank four cups a day were 10% less likely to be diagnosed with depression during the 10-year study period than those who drank no coffee. But those who drank four cans or glasses of diet fizzy drinks or artificially sweetened juice a day increased their risk of depression by about a third. Lead researcher Dr Honglei Chen, of the National Institutes of Health in North Carolina, said: “Our research suggests that cutting out or down on sweetened diet drinks or replacing them with unsweetened coffee may naturally help lower your depression risk.”
But he said more studies were needed to explore this. There are many other factors that may be involved. And the findings – in people in their 50s, 60s, 70s and 80s and living in the US – might not apply to other populations. The safety of sweeteners, like aspartame, has been extensively tested by scientists and is assured by regulators.
Gaynor Bussell, of the British Dietetic Association, said: “Sweeteners used to be called ‘artificial’ sweeteners and unfortunately the term ‘artificial’ has evoked suspicion. As a result, sweeteners have been very widely tested and reviewed for safety and the ones on the market have an excellent safety track record. However, the studies on them continue and this one has thrown up a possibly link – not a cause and effect – with depression.”
(http://www.bbc.co.uk/news/health-20943509.09.01.2013. Adaptado)
Leia o texto para responder a questão.
DIET DRINKS "LINK TO DEPRESSION" QUESTIONED
Experts are questioning whether diet drinks could raise depression risk, after a large study has found a link.
The US research in more than 250,000 people found depression was more common among frequent consumers of artificially sweetened beverages. The work, which will be presented at the American Academy of Neurology’s annual meeting, did not look at the cause for this link.
Drinking coffee was linked with a lower risk of depression.
People who drank four cups a day were 10% less likely to be diagnosed with depression during the 10-year study period than those who drank no coffee. But those who drank four cans or glasses of diet fizzy drinks or artificially sweetened juice a day increased their risk of depression by about a third. Lead researcher Dr Honglei Chen, of the National Institutes of Health in North Carolina, said: “Our research suggests that cutting out or down on sweetened diet drinks or replacing them with unsweetened coffee may naturally help lower your depression risk.”
But he said more studies were needed to explore this. There are many other factors that may be involved. And the findings – in people in their 50s, 60s, 70s and 80s and living in the US – might not apply to other populations. The safety of sweeteners, like aspartame, has been extensively tested by scientists and is assured by regulators.
Gaynor Bussell, of the British Dietetic Association, said: “Sweeteners used to be called ‘artificial’ sweeteners and unfortunately the term ‘artificial’ has evoked suspicion. As a result, sweeteners have been very widely tested and reviewed for safety and the ones on the market have an excellent safety track record. However, the studies on them continue and this one has thrown up a possibly link – not a cause and effect – with depression.”
(http://www.bbc.co.uk/news/health-20943509.09.01.2013. Adaptado)
Leia o texto para responder a questão.
DIET DRINKS "LINK TO DEPRESSION" QUESTIONED
Experts are questioning whether diet drinks could raise depression risk, after a large study has found a link.
The US research in more than 250,000 people found depression was more common among frequent consumers of artificially sweetened beverages. The work, which will be presented at the American Academy of Neurology’s annual meeting, did not look at the cause for this link.
Drinking coffee was linked with a lower risk of depression.
People who drank four cups a day were 10% less likely to be diagnosed with depression during the 10-year study period than those who drank no coffee. But those who drank four cans or glasses of diet fizzy drinks or artificially sweetened juice a day increased their risk of depression by about a third. Lead researcher Dr Honglei Chen, of the National Institutes of Health in North Carolina, said: “Our research suggests that cutting out or down on sweetened diet drinks or replacing them with unsweetened coffee may naturally help lower your depression risk.”
But he said more studies were needed to explore this. There are many other factors that may be involved. And the findings – in people in their 50s, 60s, 70s and 80s and living in the US – might not apply to other populations. The safety of sweeteners, like aspartame, has been extensively tested by scientists and is assured by regulators.
Gaynor Bussell, of the British Dietetic Association, said: “Sweeteners used to be called ‘artificial’ sweeteners and unfortunately the term ‘artificial’ has evoked suspicion. As a result, sweeteners have been very widely tested and reviewed for safety and the ones on the market have an excellent safety track record. However, the studies on them continue and this one has thrown up a possibly link – not a cause and effect – with depression.”
(http://www.bbc.co.uk/news/health-20943509.09.01.2013. Adaptado)
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...sabíamos respeitar os mais velhos! / E quando eles falavam nós calávamos a boca!
Alterando apenas o tempo dos verbos destacados para o tempo presente, sem qualquer outro ajuste, tem-se, de acordo com a norma-padrão da língua portuguesa:
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É fundamental que essa visão de adensamento com uso abundante de transporte coletivo seja recuperada para que possamos reverter esse processo de uso cada vez mais intenso do transporte individual devorando espaços viários que não têm a capacidade de absorver a crescente frota de automóveis...
Assinale a alternativa que apresenta a substituição correta do pronome destacado, de acordo com a norma-padrão da língua portuguesa.
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