Omega-3 polyunsaturated fatty acids are nutrients capable o...

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Ano: 2023 Banca: IDCAP Órgão: HEG Prova: IDCAP - 2023 - HEG - Programa de Residência Multiprofissional em Cancerologia - Nutrição |

Q3681718 Nutrição

Omega-3 polyunsaturated fatty acids are nutrients capable of modulating the systemic immune and inflammatory response and are mainly associated with a decrease in the intensity of the inflammatory response. Regarding the action of omega-3 in cancer patients, select the CORRECT alternative.

In cancer patients, omega-3 has been associated with a reduction in tumor mass, improved body weight and reduced anorexia, due to its anti-inflammatory action.

In cancer patients, omega-3 has not been associated with reducing tumor mass, improving body weight and reducing anorexia, due to its anti-inflammatory action.

Omega 3 should not be ingested by cancer patients.

Omega 3 increases the intensity of the inflammatory response.

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Omega-3 polyunsaturated fatty acids are nutrients capable o...

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