Questões de Concurso Público STM 2025 para Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação
Foram encontradas 120 questões
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Provas:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Análise de Sistemas
|
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3407576
Inglês
Texto associado
Industry, government and law enforcement agencies are in race to keep up with the vast cybercrime ecosystem, experts say, as cybercriminals and malicious actors increasingly exploit the digital economy. “The global law enforcement community is struggling with the sheer volume of cyber-related crimes,” Jürgen Stock, the Secretary-General of INTERPOL, said during the World Economic Forum’s 2024 Annual Meeting in Davos. “The crime statistics only go in one direction, which is up.”
Based on text CG2A1-I, judge the following item .
Text CG2A1-I
Industry, government and law enforcement agencies are in race to keep up with the vast cybercrime ecosystem, experts say, as cybercriminals and malicious actors increasingly exploit the digital economy. “The global law enforcement community is struggling with the sheer volume of cyber-related crimes,” Jürgen Stock, the Secretary-General of INTERPOL, said during the World Economic Forum’s 2024 Annual Meeting in Davos. “The crime statistics only go in one direction, which is up.”
Cybercrime rose significantly during the COVID-19
pandemic. Currently, large and sophisticated cybercrimes continue
to be deployed today. They are also becoming more expensive for
the targeted companies and organizations. The average global cost
of a data breach reached US$ 4.45 million last year, according to
the latest research, the highest level ever recorded.
In Davos, experts maintain that so-called security by
design is key to bolstering cyber resilience. The concept of
security by design entails building cybersecurity protocols into
software and hardware products from the earliest development
stage. This approach allows safeguards to be embedded at each
state of operation and limits the chances of cybersecurity
vulnerabilities emerging as products develop and are put into use.
“It has become an imperative for the digital public
infrastructure,” Debjani Ghosh, President of Indian technology
non-profit NASSCOM, said of security by design.
The international community needs to “start thinking
about the processes we can put in place to make sure that we can
support each other and defend each other’s public
infrastructures,” Sadie Creese, a Professor of Cybersecurity at the
University of Oxford, said in Davos.
Internet: <weforum.org> (adapted).
According to the concept of security by design,
cybersecurity protocols must be put in place during
software’s latest phases of development.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Provas:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Análise de Sistemas
|
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3407577
Inglês
Texto associado
Industry, government and law enforcement agencies are in race to keep up with the vast cybercrime ecosystem, experts say, as cybercriminals and malicious actors increasingly exploit the digital economy. “The global law enforcement community is struggling with the sheer volume of cyber-related crimes,” Jürgen Stock, the Secretary-General of INTERPOL, said during the World Economic Forum’s 2024 Annual Meeting in Davos. “The crime statistics only go in one direction, which is up.”
Based on text CG2A1-I, judge the following item .
Text CG2A1-I
Industry, government and law enforcement agencies are in race to keep up with the vast cybercrime ecosystem, experts say, as cybercriminals and malicious actors increasingly exploit the digital economy. “The global law enforcement community is struggling with the sheer volume of cyber-related crimes,” Jürgen Stock, the Secretary-General of INTERPOL, said during the World Economic Forum’s 2024 Annual Meeting in Davos. “The crime statistics only go in one direction, which is up.”
Cybercrime rose significantly during the COVID-19
pandemic. Currently, large and sophisticated cybercrimes continue
to be deployed today. They are also becoming more expensive for
the targeted companies and organizations. The average global cost
of a data breach reached US$ 4.45 million last year, according to
the latest research, the highest level ever recorded.
In Davos, experts maintain that so-called security by
design is key to bolstering cyber resilience. The concept of
security by design entails building cybersecurity protocols into
software and hardware products from the earliest development
stage. This approach allows safeguards to be embedded at each
state of operation and limits the chances of cybersecurity
vulnerabilities emerging as products develop and are put into use.
“It has become an imperative for the digital public
infrastructure,” Debjani Ghosh, President of Indian technology
non-profit NASSCOM, said of security by design.
The international community needs to “start thinking
about the processes we can put in place to make sure that we can
support each other and defend each other’s public
infrastructures,” Sadie Creese, a Professor of Cybersecurity at the
University of Oxford, said in Davos.
Internet: <weforum.org> (adapted).
The significance of international collaboration in the
cybersecurity domain is questionable, according to Sadie Creese.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Provas:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Análise de Sistemas
|
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3407578
Inglês
Texto associado
Industry, government and law enforcement agencies are in race to keep up with the vast cybercrime ecosystem, experts say, as cybercriminals and malicious actors increasingly exploit the digital economy. “The global law enforcement community is struggling with the sheer volume of cyber-related crimes,” Jürgen Stock, the Secretary-General of INTERPOL, said during the World Economic Forum’s 2024 Annual Meeting in Davos. “The crime statistics only go in one direction, which is up.”
Based on text CG2A1-I, judge the following item .
Text CG2A1-I
Industry, government and law enforcement agencies are in race to keep up with the vast cybercrime ecosystem, experts say, as cybercriminals and malicious actors increasingly exploit the digital economy. “The global law enforcement community is struggling with the sheer volume of cyber-related crimes,” Jürgen Stock, the Secretary-General of INTERPOL, said during the World Economic Forum’s 2024 Annual Meeting in Davos. “The crime statistics only go in one direction, which is up.”
Cybercrime rose significantly during the COVID-19
pandemic. Currently, large and sophisticated cybercrimes continue
to be deployed today. They are also becoming more expensive for
the targeted companies and organizations. The average global cost
of a data breach reached US$ 4.45 million last year, according to
the latest research, the highest level ever recorded.
In Davos, experts maintain that so-called security by
design is key to bolstering cyber resilience. The concept of
security by design entails building cybersecurity protocols into
software and hardware products from the earliest development
stage. This approach allows safeguards to be embedded at each
state of operation and limits the chances of cybersecurity
vulnerabilities emerging as products develop and are put into use.
“It has become an imperative for the digital public
infrastructure,” Debjani Ghosh, President of Indian technology
non-profit NASSCOM, said of security by design.
The international community needs to “start thinking
about the processes we can put in place to make sure that we can
support each other and defend each other’s public
infrastructures,” Sadie Creese, a Professor of Cybersecurity at the
University of Oxford, said in Davos.
Internet: <weforum.org> (adapted).
Industrial and governmental organizations are working to
match the speed of cybercrime development.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Provas:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Análise de Sistemas
|
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3407579
Inglês
Texto associado
Industry, government and law enforcement agencies are in race to keep up with the vast cybercrime ecosystem, experts say, as cybercriminals and malicious actors increasingly exploit the digital economy. “The global law enforcement community is struggling with the sheer volume of cyber-related crimes,” Jürgen Stock, the Secretary-General of INTERPOL, said during the World Economic Forum’s 2024 Annual Meeting in Davos. “The crime statistics only go in one direction, which is up.”
Based on text CG2A1-I, judge the following item .
Text CG2A1-I
Industry, government and law enforcement agencies are in race to keep up with the vast cybercrime ecosystem, experts say, as cybercriminals and malicious actors increasingly exploit the digital economy. “The global law enforcement community is struggling with the sheer volume of cyber-related crimes,” Jürgen Stock, the Secretary-General of INTERPOL, said during the World Economic Forum’s 2024 Annual Meeting in Davos. “The crime statistics only go in one direction, which is up.”
Cybercrime rose significantly during the COVID-19
pandemic. Currently, large and sophisticated cybercrimes continue
to be deployed today. They are also becoming more expensive for
the targeted companies and organizations. The average global cost
of a data breach reached US$ 4.45 million last year, according to
the latest research, the highest level ever recorded.
In Davos, experts maintain that so-called security by
design is key to bolstering cyber resilience. The concept of
security by design entails building cybersecurity protocols into
software and hardware products from the earliest development
stage. This approach allows safeguards to be embedded at each
state of operation and limits the chances of cybersecurity
vulnerabilities emerging as products develop and are put into use.
“It has become an imperative for the digital public
infrastructure,” Debjani Ghosh, President of Indian technology
non-profit NASSCOM, said of security by design.
The international community needs to “start thinking
about the processes we can put in place to make sure that we can
support each other and defend each other’s public
infrastructures,” Sadie Creese, a Professor of Cybersecurity at the
University of Oxford, said in Davos.
Internet: <weforum.org> (adapted).
Replacing ‘sheer’ (second sentence of the first paragraph)
with massive would preserve the original meaning and
maintain the grammatical correctness of the text.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Provas:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Análise de Sistemas
|
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3407580
Inglês
Texto associado
Industry, government and law enforcement agencies are in race to keep up with the vast cybercrime ecosystem, experts say, as cybercriminals and malicious actors increasingly exploit the digital economy. “The global law enforcement community is struggling with the sheer volume of cyber-related crimes,” Jürgen Stock, the Secretary-General of INTERPOL, said during the World Economic Forum’s 2024 Annual Meeting in Davos. “The crime statistics only go in one direction, which is up.”
Based on text CG2A1-I, judge the following item .
Text CG2A1-I
Industry, government and law enforcement agencies are in race to keep up with the vast cybercrime ecosystem, experts say, as cybercriminals and malicious actors increasingly exploit the digital economy. “The global law enforcement community is struggling with the sheer volume of cyber-related crimes,” Jürgen Stock, the Secretary-General of INTERPOL, said during the World Economic Forum’s 2024 Annual Meeting in Davos. “The crime statistics only go in one direction, which is up.”
Cybercrime rose significantly during the COVID-19
pandemic. Currently, large and sophisticated cybercrimes continue
to be deployed today. They are also becoming more expensive for
the targeted companies and organizations. The average global cost
of a data breach reached US$ 4.45 million last year, according to
the latest research, the highest level ever recorded.
In Davos, experts maintain that so-called security by
design is key to bolstering cyber resilience. The concept of
security by design entails building cybersecurity protocols into
software and hardware products from the earliest development
stage. This approach allows safeguards to be embedded at each
state of operation and limits the chances of cybersecurity
vulnerabilities emerging as products develop and are put into use.
“It has become an imperative for the digital public
infrastructure,” Debjani Ghosh, President of Indian technology
non-profit NASSCOM, said of security by design.
The international community needs to “start thinking
about the processes we can put in place to make sure that we can
support each other and defend each other’s public
infrastructures,” Sadie Creese, a Professor of Cybersecurity at the
University of Oxford, said in Davos.
Internet: <weforum.org> (adapted).
According to some experts mentioned in the text, security by
design may play a supplementary role in strengthening
digital defenses.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Provas:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Análise de Sistemas
|
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3407581
Inglês
Texto associado
According to text CG2A1-II, judge the item that follow.
Text CG2A1-II
Virtual reality (VR) can, in its own imperfect ways,
transport a user into distant experiences. One thing VR can’t yet
do, however, is simulate the experience of eating lunch. But that
could change thanks to a new “bio-integrated gustatory interface”
device called e-Taste.
Researchers from Ohio State University created a small
electromagnetic pump connected to a liquid channel of chemicals
that, when mixed in the right ratios, can approximate the taste of
coffee, lemonade, cake, and other food and drinks. That newly
crafted chemical liquid is then pushed through via a gel. Users
ultimately experience the taste as a liquid that sits in their mouth.
And while an initial group of human test subjects struggled to
accurately differentiate between different taste profiles, the study
suggests a future VR steakhouse experience might not be as
far-fetched as it sounds.
The researchers tested their new device on 10 volunteers
and received mixed results. On the positive side, the test subjects
were able to differentiate between various sour taste profile
intensities with approximately 70 percent accuracy. The tests
were less conclusive though when researchers asked participants
to distinguish between flavors intended to represent cake, fried
egg, coffee, and fish soup. That discrepancy is not necessarily
due entirely to poor device performance, though. Even in the
physical world, taste is inherently subjective. Factors such as
smell, memory, and visual cues can influence how we perceive
food. Two people might experience the taste of the same meal
slightly differently. “Taste and smell are greatly related to human
emotion and memory,” added one of the researchers. “So our
sensor has to learn to capture, control, and store all that
information.”
The e-Taste researchers believe their device could also
have applications beyond video games. Theoretically, the
technology could one day allow users to virtually taste-test items
before ordering them. Medical professionals might also use the
device to remotely assess whether patients have lost certain
aspects of taste, which could be an early indicator of illness.
Additionally, the device could serve as an aid in reintroducing
taste sensations to individuals with certain neurological disorders
or illnesses, such as long COVID, that have impaired their ability
to taste food.
Internet: <popsci.com> (adapted).
The device was projected to aid those who have lost their
sense of taste in recovering it.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Provas:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Análise de Sistemas
|
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3407582
Inglês
Texto associado
According to text CG2A1-II, judge the item that follow.
Text CG2A1-II
Virtual reality (VR) can, in its own imperfect ways,
transport a user into distant experiences. One thing VR can’t yet
do, however, is simulate the experience of eating lunch. But that
could change thanks to a new “bio-integrated gustatory interface”
device called e-Taste.
Researchers from Ohio State University created a small
electromagnetic pump connected to a liquid channel of chemicals
that, when mixed in the right ratios, can approximate the taste of
coffee, lemonade, cake, and other food and drinks. That newly
crafted chemical liquid is then pushed through via a gel. Users
ultimately experience the taste as a liquid that sits in their mouth.
And while an initial group of human test subjects struggled to
accurately differentiate between different taste profiles, the study
suggests a future VR steakhouse experience might not be as
far-fetched as it sounds.
The researchers tested their new device on 10 volunteers
and received mixed results. On the positive side, the test subjects
were able to differentiate between various sour taste profile
intensities with approximately 70 percent accuracy. The tests
were less conclusive though when researchers asked participants
to distinguish between flavors intended to represent cake, fried
egg, coffee, and fish soup. That discrepancy is not necessarily
due entirely to poor device performance, though. Even in the
physical world, taste is inherently subjective. Factors such as
smell, memory, and visual cues can influence how we perceive
food. Two people might experience the taste of the same meal
slightly differently. “Taste and smell are greatly related to human
emotion and memory,” added one of the researchers. “So our
sensor has to learn to capture, control, and store all that
information.”
The e-Taste researchers believe their device could also
have applications beyond video games. Theoretically, the
technology could one day allow users to virtually taste-test items
before ordering them. Medical professionals might also use the
device to remotely assess whether patients have lost certain
aspects of taste, which could be an early indicator of illness.
Additionally, the device could serve as an aid in reintroducing
taste sensations to individuals with certain neurological disorders
or illnesses, such as long COVID, that have impaired their ability
to taste food.
Internet: <popsci.com> (adapted).
In the last sentence of the second paragraph, the use of
“far-fetched” implies that the possibility of a VR steakhouse
experience comes across as highly unrealistic and unlikely to
occur.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Provas:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Análise de Sistemas
|
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3407583
Inglês
Texto associado
According to text CG2A1-II, judge the item that follow.
Text CG2A1-II
Virtual reality (VR) can, in its own imperfect ways,
transport a user into distant experiences. One thing VR can’t yet
do, however, is simulate the experience of eating lunch. But that
could change thanks to a new “bio-integrated gustatory interface”
device called e-Taste.
Researchers from Ohio State University created a small
electromagnetic pump connected to a liquid channel of chemicals
that, when mixed in the right ratios, can approximate the taste of
coffee, lemonade, cake, and other food and drinks. That newly
crafted chemical liquid is then pushed through via a gel. Users
ultimately experience the taste as a liquid that sits in their mouth.
And while an initial group of human test subjects struggled to
accurately differentiate between different taste profiles, the study
suggests a future VR steakhouse experience might not be as
far-fetched as it sounds.
The researchers tested their new device on 10 volunteers
and received mixed results. On the positive side, the test subjects
were able to differentiate between various sour taste profile
intensities with approximately 70 percent accuracy. The tests
were less conclusive though when researchers asked participants
to distinguish between flavors intended to represent cake, fried
egg, coffee, and fish soup. That discrepancy is not necessarily
due entirely to poor device performance, though. Even in the
physical world, taste is inherently subjective. Factors such as
smell, memory, and visual cues can influence how we perceive
food. Two people might experience the taste of the same meal
slightly differently. “Taste and smell are greatly related to human
emotion and memory,” added one of the researchers. “So our
sensor has to learn to capture, control, and store all that
information.”
The e-Taste researchers believe their device could also
have applications beyond video games. Theoretically, the
technology could one day allow users to virtually taste-test items
before ordering them. Medical professionals might also use the
device to remotely assess whether patients have lost certain
aspects of taste, which could be an early indicator of illness.
Additionally, the device could serve as an aid in reintroducing
taste sensations to individuals with certain neurological disorders
or illnesses, such as long COVID, that have impaired their ability
to taste food.
Internet: <popsci.com> (adapted).
The text states that, even though they have tried, the creators
of e-Taste could not emulate the experience of eating lunch.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Provas:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Análise de Sistemas
|
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3407584
Inglês
Texto associado
According to text CG2A1-II, judge the item that follow.
Text CG2A1-II
Virtual reality (VR) can, in its own imperfect ways,
transport a user into distant experiences. One thing VR can’t yet
do, however, is simulate the experience of eating lunch. But that
could change thanks to a new “bio-integrated gustatory interface”
device called e-Taste.
Researchers from Ohio State University created a small
electromagnetic pump connected to a liquid channel of chemicals
that, when mixed in the right ratios, can approximate the taste of
coffee, lemonade, cake, and other food and drinks. That newly
crafted chemical liquid is then pushed through via a gel. Users
ultimately experience the taste as a liquid that sits in their mouth.
And while an initial group of human test subjects struggled to
accurately differentiate between different taste profiles, the study
suggests a future VR steakhouse experience might not be as
far-fetched as it sounds.
The researchers tested their new device on 10 volunteers
and received mixed results. On the positive side, the test subjects
were able to differentiate between various sour taste profile
intensities with approximately 70 percent accuracy. The tests
were less conclusive though when researchers asked participants
to distinguish between flavors intended to represent cake, fried
egg, coffee, and fish soup. That discrepancy is not necessarily
due entirely to poor device performance, though. Even in the
physical world, taste is inherently subjective. Factors such as
smell, memory, and visual cues can influence how we perceive
food. Two people might experience the taste of the same meal
slightly differently. “Taste and smell are greatly related to human
emotion and memory,” added one of the researchers. “So our
sensor has to learn to capture, control, and store all that
information.”
The e-Taste researchers believe their device could also
have applications beyond video games. Theoretically, the
technology could one day allow users to virtually taste-test items
before ordering them. Medical professionals might also use the
device to remotely assess whether patients have lost certain
aspects of taste, which could be an early indicator of illness.
Additionally, the device could serve as an aid in reintroducing
taste sensations to individuals with certain neurological disorders
or illnesses, such as long COVID, that have impaired their ability
to taste food.
Internet: <popsci.com> (adapted).
The test subjects of the research mentioned in the text could
accurately distinguish between sour taste intensities most of
the time.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Provas:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Análise de Sistemas
|
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3407585
Inglês
Texto associado
According to text CG2A1-II, judge the item that follow.
Text CG2A1-II
Virtual reality (VR) can, in its own imperfect ways,
transport a user into distant experiences. One thing VR can’t yet
do, however, is simulate the experience of eating lunch. But that
could change thanks to a new “bio-integrated gustatory interface”
device called e-Taste.
Researchers from Ohio State University created a small
electromagnetic pump connected to a liquid channel of chemicals
that, when mixed in the right ratios, can approximate the taste of
coffee, lemonade, cake, and other food and drinks. That newly
crafted chemical liquid is then pushed through via a gel. Users
ultimately experience the taste as a liquid that sits in their mouth.
And while an initial group of human test subjects struggled to
accurately differentiate between different taste profiles, the study
suggests a future VR steakhouse experience might not be as
far-fetched as it sounds.
The researchers tested their new device on 10 volunteers
and received mixed results. On the positive side, the test subjects
were able to differentiate between various sour taste profile
intensities with approximately 70 percent accuracy. The tests
were less conclusive though when researchers asked participants
to distinguish between flavors intended to represent cake, fried
egg, coffee, and fish soup. That discrepancy is not necessarily
due entirely to poor device performance, though. Even in the
physical world, taste is inherently subjective. Factors such as
smell, memory, and visual cues can influence how we perceive
food. Two people might experience the taste of the same meal
slightly differently. “Taste and smell are greatly related to human
emotion and memory,” added one of the researchers. “So our
sensor has to learn to capture, control, and store all that
information.”
The e-Taste researchers believe their device could also
have applications beyond video games. Theoretically, the
technology could one day allow users to virtually taste-test items
before ordering them. Medical professionals might also use the
device to remotely assess whether patients have lost certain
aspects of taste, which could be an early indicator of illness.
Additionally, the device could serve as an aid in reintroducing
taste sensations to individuals with certain neurological disorders
or illnesses, such as long COVID, that have impaired their ability
to taste food.
Internet: <popsci.com> (adapted).
The tests of the e-Taste device suggest that taste perception
presents a high degree of uniformity across individuals.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Prova:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3409289
Redes de Computadores
Texto associado
Julgue o próximo item, relativo ao cabeamento estruturado, às
fibras ópticas, às redes locais e aos jumbo frames.
Uma LAN é uma rede particular, que opera dentro e próximo
de um único prédio, usada para conectar computadores
pessoais que trocam informações pelo protocolo ethernet,
conectados a um dispositivo de rede chamado switch, com
enlace ponto a ponto.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Prova:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3409290
Redes de Computadores
Texto associado
Julgue o próximo item, relativo ao cabeamento estruturado, às
fibras ópticas, às redes locais e aos jumbo frames.
Os roteadores e switches permitem o transporte de quadros
chamados jumbo frames, sendo cada quadro limitado ao
tamanho de 1.518 bytes.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Prova:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3409291
Redes de Computadores
Texto associado
Julgue o próximo item, relativo ao cabeamento estruturado, às
fibras ópticas, às redes locais e aos jumbo frames.
Os cabos UTP de categorias 5 têm impedância de 100 ohms
e permitem comunicações de até 100 Mbps.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Prova:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3409292
Redes de Computadores
Texto associado
Julgue o próximo item, relativo ao cabeamento estruturado, às
fibras ópticas, às redes locais e aos jumbo frames.
Cabos da categoria 6a só devem ser implementados se a
distância máxima entre os pontos de rede for de até
55 metros.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Prova:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3409293
Redes de Computadores
Texto associado
Julgue o próximo item, relativo ao cabeamento estruturado, às
fibras ópticas, às redes locais e aos jumbo frames.
As fibras monomodo tem custo mais elevado que as do tipo
multimodo e são muito utilizadas em longas distâncias,
podendo transmitir dados a 100 Gbps por 100 km, sem
amplificação.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Prova:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3409294
Sistemas Operacionais
Texto associado
No que se refere aos protocolos DHCP e IMAP, aos sistemas de
segurança IPS, aos modelos de nuvem, ao ambiente Linux e ao
Microsoft Windows Server, julgue o item a seguir.
Para a ativação de uma licença de Windows Server baseada
em serviço de gerenciamento de chaves (KMS), o
computador ativado deve manter a conectividade periódica
com o controlador de domínio Active Directory (AD).
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Prova:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3409295
Redes de Computadores
Texto associado
No que se refere aos protocolos DHCP e IMAP, aos sistemas de
segurança IPS, aos modelos de nuvem, ao ambiente Linux e ao
Microsoft Windows Server, julgue o item a seguir.
Um servidor DHCP fornece ao computador cliente um IP
fixo, bem como a autenticação entre esse computador e o
referido servidor.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Prova:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3409296
Redes de Computadores
Texto associado
No que se refere aos protocolos DHCP e IMAP, aos sistemas de
segurança IPS, aos modelos de nuvem, ao ambiente Linux e ao
Microsoft Windows Server, julgue o item a seguir.
O protocolo IMAP é executado no servidor de correio na
porta de escuta 143, na qual a conexão entre o cliente e o
servidor não é criptografada.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Prova:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3409297
Redes de Computadores
Texto associado
No que se refere aos protocolos DHCP e IMAP, aos sistemas de
segurança IPS, aos modelos de nuvem, ao ambiente Linux e ao
Microsoft Windows Server, julgue o item a seguir.
Um IPS atua como um filtro de pacotes que inspeciona todo
e qualquer pacote que entra e que sai na rede, sendo o
critério de filtragem determinado por regras, ou por tabelas
que listam as origens e os destinos aceitáveis.
Ano: 2025
Banca:
CESPE / CEBRASPE
Órgão:
STM
Prova:
CESPE / CEBRASPE - 2025 - STM - Analista Judiciário - Área: Apoio Especializado - Especialidade: Suporte em Tecnologia da Informação |
Q3409298
Sistemas Operacionais
Texto associado
No que se refere aos protocolos DHCP e IMAP, aos sistemas de
segurança IPS, aos modelos de nuvem, ao ambiente Linux e ao
Microsoft Windows Server, julgue o item a seguir.
No Linux, a execução do comando a seguir irá atualizar o
pacote samba, se este já estiver instalado no sistema
operacional.
yum update samba
yum update samba
Conheça nossos planos